Case studies
Fider Pescados
Client: Fider Pescados (Grupo Mcassab) Unit: Rifaina – SP, Brazil Processed product: Waste from fish slaughter (Tilapia) Line Capacity: 3,5 Tn/h Products Originated: Low Ash Fish Flour, High...
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Case studies
Client: Fider Pescados (Grupo Mcassab) Unit: Rifaina – SP, Brazil Processed product: Waste from fish slaughter (Tilapia) Line Capacity: 3,5 Tn/h Products Originated: Low Ash Fish Flour, High...
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Case studies
Client: Alibem S/A Unit: Santo Ângelo – RS, Brazil Processed product: Waste from pigs slaughter Line Capacity: 8.0 Tn/h Products Originated: Meat and Bone Flour, Pork Oil Process...
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Case studies
Client: Spironelli Reciclagem Animal Unit: Londrina – PR Processed product: Blood drying line Line Capacity: 1.5 Tn/h Products Originated: Blood Meal Process Used: Rotary Tube Dryer Automation Level:...
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