We develop processes and equipment to serve the animal protein recycling industry focused on sustainability, reliability, energy efficiency and final product quality, offering personalized solutions for the best financial return for our clients, meeting safety and environmental standards.

Meat and bone, pork and bovine flour is rich in protein, calcium, phosphorus and fat, and enables the manufacture of rations with lower formulation cost.

DheyTécnica offers processing solutions through bulk system and continuous system.


Cooking and dehydration process in individual bulk volumes. It enables intermittent work, greater flexibility in processing different raw materials and final products, and is the most recommended process for small productions.


Cooking and dehydration process with continuous feeding and extraction. Provides greater final products standardization, savings in electrical and thermal energy.

Advantages of the process

High capacity processing with low operational costs

High evaporation capacity

High quality flours and added value

Related solutions

Related cases